Onion, Flat of Italy

Intermediate day. Beautiful red cipollini-type, flat gourmet onion from Italy. It is bright red in color and very flat, perfect for fresh eating or cooking. This is a very old Italian variety that was mentioned by Vilmorin in 1885. A good choice for fresh market. Early.

• 6-12 hours of Sun
• Sprouts in 7-14 Days
• Ideal Temperature: 45-80 Degrees F
• Seed Depth: 1/4"
• Plant Spacing: 4-6"
• Frost Hardy: Yes
  
• Allium cepa
  

Growing Tips: Usually started indoors 8-12 weeks in advance of planting out, typically 3-4 weeks ahead of last spring frost. Does best in rich, moist soil.