Pepper Hot, Poblano

Rating:
89% of 100

75 days. One of the most popular chilis in Mexico! 3- to 6-inch heart-shaped fruit is usually of gentle heat, at around 2000 Scovilles. Used green, after roasting and peeling, it is the classic pepper for chili rellenos. Dried, the fruit turns a rich dark red-brown and may be ground into an authentic red chili powder. Plants reach 2 feet or so and require a long season.

    • 8-12 hours of Sun
    • Sprouts in 7-10 Days
    • Ideal Temperature: 70-95 Degrees F
    • Seed Depth: 1/4"
    • Plant Spacing: 14-18"
    • Frost Hardy: No
    • Capsicum annuum

Growing Tips: Start indoors in bright light 8-12 weeks before last frost date. Heat mat helps to warm soil and speed germination. Peppers often appreciate a bit of afternoon shade during the hottest summer weather.

$3.00
Availability: In stock
Minimum Seed Count: 25
SKU
HPP184
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