Pepper Hot, Sugar Rush Peach

Amazing Fruity Flavor and Some Fire Too! Sugar Rush Peach is by far the most fun pepper to eat. The long, peach-colored fruit is packed with loads of tropical flavor, and the seeds bring a smoky, complex heat. Together they provide a wild flavor experience unparalleled in any pepper we have tried. This exciting new open-pollinated variety was bred by hot pepper prodigy Chris Fowler of Wales. Chris credits this amazing variety as being a happy accident courtesy of adventurous pollinating insects buzzing between various varieties of Capsicum baccatum, or Aji peppers. The result: super early, high yields of these exquisite fruity-hot peppers.

• 8-12 hours of Sun
• Sprouts in 7-10 Days
• Ideal Temperature: 70-95 Degrees F
• Seed Depth: 1/4"
• Plant Spacing: 14-18"
• Frost Hardy: No
• Capsicum baccatum
  

Growing Tips: Start indoors in bright light 8-12 weeks before last frost date. Heat mat helps to warm soil and speed germination. Peppers often appreciate a bit of afternoon shade during the hottest summer weather.