Pepper Sweet, Bonnet
A sweet spin on the scorching Caribbean classic. Sweet bonnet sports the charming tam o shanter shaped pods of a traditional scotch bonnet, the flesh is tropical sweet with the smoky start of a true hot pepper but no real heat. There is a small bit of heat that is detectable, but this is much more mild than a jalapeño, a perfect little pepper for making mild Caribbean recipes or those who love the fruity sweetness of Scotch Bonnets but can’t take the heat!
- 8-12 hours of Sun
- Sprouts in 7-10 Days
- Ideal Temperature: 70-95 Degrees F
- Seed Depth: 1/4"
- Plant Spacing: 14-18"
- Frost Hardy: No
- Capsicum chinense
Growing Tips: Start indoors in bright light 8-12 weeks before last frost date. Heat mat helps to warm soil and speed germination. Peppers often appreciate a bit of afternoon shade during the hottest summer weather.
$4.00
Availability:
In stock
Minimum Seed Count: 15
SKU
HPP238
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