{"product_id":"squash-summer-kamo-kamo","title":"Summer Squash Seeds, Kamo Kamo","description":"\u003cp\u003e(\u003cem\u003eCucurbita pepo\u003c\/em\u003e). The delicious heirloom squash of the Maori people of New Zealand; it is also known as Kumi Kumi pumpkin. New Zealanders say this is the best of all squash, for the young fruit can be boiled, fried, or baked, and has a rich, nutty flavor. Let the green speckled squash ripen, and it is good as a winter squash. It has become rare even in New Zealand. Very ornamental.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eGrowing Tips:\u003c\/strong\u003e Kamo Kamo, a traditional Māori squash from New Zealand, is a dual-purpose variety harvested young as a summer squash or mature for roasting and storage. It grows vigorously on sprawling vines and thrives in rich, well-drained soil with full sun. Mulch to suppress weeds and conserve moisture, and train vines if space is limited.\u003c\/p\u003e","brand":"Baker Creek Heirloom Seed Co.","offers":[{"title":"Default Title","offer_id":59511157883166,"sku":"SSQ129","price":4.5,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0999\/2280\/5022\/files\/squash_summer_kamo_kamo.jpg?v=1782397617","url":"https:\/\/www.rareseeds.com\/products\/squash-summer-kamo-kamo","provider":"RareSeeds","version":"1.0","type":"link"}