Radish, French Breakfast

28 days. A pre-1885 French heirloom; mild, spicy flavor with a red top and a white bottom. An attractive gourmet variety.

• Full Sun
• Sprouts in 3-6 Days
• Ideal Temperature: 50-75 Degrees F
• Seed Depth: 1/4 inch
• Plant Spacing: 2"
• Frost Hardy: Yes
• Raphanus sativus

Growing Tips: Sow spring radishes in several small successions for a continuous harvest.