Radish, Pusa Jamuni

63% of 100

A glorious study in the magnificent colors of the natural world, this radish is a soft lavender-to-purple color from pith to skin and boasts amazing, spicy flavor to match! An exceptionally nutritious root crop, this variety works wonderfully sliced thin and eaten raw or pickled, perfect for those who like a spicy, pungent radish. Market farmers will find this most rare gem is a show stopper with curious customers. This tasty heirloom will occasionally produce a few white-rooted radishes. An antioxidant-packed variety from India. Plant only in mid-summer and fall!

  • Full Sun
  • Sprouts in 3-6 Days
  • Ideal Temperature: 50-75 Degrees F
  • Seed Depth: 1/4 inch
  • Plant Spacing: 4"
  • Frost Hardy: Yes
  • Raphanus sativus

Growing Tips: Plant in late summer for harvest after the weather begins to cool. Can be lifted and stored in very cool (33F), humid conditions, where they will keep for weeks. Do not plant in spring.

Availability: In stock
Minimum Seed Count: 200
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