What are the pros? high producer, fun shape
What are the cons? a bit sour
I've planted this one twice now and each time got bucketloads of bubbly-looking tomatoes I've had so many of them off of just a half dozen plants of this variety, I couldn't keep up with the picking and will likely end up with hundreds of volunteer plants in the spring from all the ones that fell off and rotted before I could get to them. The shape is a great conversation starter, for sure. The flavor is OK, a bit sour. It tends to ripen unevenly but you can just break off the ripe sections and save the rest to ripen later. They're a bit watery for sauce by themselves so we ended up chopping them up for freezer sauce mixed in with other tomatoes.
Would you recommend this product to a friend?