What are the pros? Superb Flavor, Huge Yields
What are the cons? Slow Maturity, Aphids
These were very tasty peppers. The fruits stayed green and unripe for around 2 months - they're unpleasant to eat raw while green (unsweet, slightly bitter). suffice it to say, the wait was worth it. A bright sweet full peppery taste, excluding the random hot-ish ones. Good germination. Ran into aphids towards the end of the season. The plant itself is about a foot high and wide with a sturdy stem. Will be growing again.
2 week shipping to Canada
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