Bean Seeds, Soy

(Glycine max) One of the world’s oldest crops, grown in Asia for thousands of years. Soy, mostly in the form of tofu, is eaten in large quantities in Okinawa, Japan, known as a “blue zone” with an above average number of locals over the age of 100. It is believed that their diet is a major factor in their longevity. Soybeans will benefit your soil and complete your pantry.