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Bok Choy / Tatsoi Seeds

(Brassica rapa & var.) These cool weather-loving members of the brassica (cabbage) family originated in Asia. The types of bok choy and closely related greens are incredibly diverse and range from diminutive dwarf types to large ponderous heads and massive rosettes. Endless culinary potential and easy growing make these a staple for any home garden and a must-have for farmers.

How to Grow Bok Choy

Baby Milk Bok Choy heads on a cutting board with chopped bok choy on a wooden background.

Bok Choy Seeds,
Baby Milk

4.8

A single Hedou Tiny Bok Choy with acoin to show size on white background.

Bok Choy Seeds,
Hedou Tiny

4.8

Bok Choy Seeds, Purple Lady

Bok Choy Seeds,
Purple Lady

4.7

Shanghai Green Bok Choy recipe with fresh bok choy and a Chinese newspaper.

Bok Choy Seeds,
Shanghai Green

4.7

Whole, cut and chopped Snow White Bok Choy with a couple of plated recipes on gray background.

Bok Choy Seeds,
Snow White

Suzhou Baby Bok Choy with a bowl of noodles and a vintage recipe pamplet.

Bok Choy Seeds,
Suzhou Baby

4.8

Heads of Chijimisai with a ramen noodle bowl on a light background.

Chijimisai Seeds,
Chijimisai

4.9

Yellow Heart Winter Choy heads with some leaves in bowl on a stone background.

Choy Seeds,
Yellow Heart Winter

4.7

50-Day Choy Sum arranged in a vase with a bowl of chopped stems and leaves on a wooden background.

Choy Sum Seeds,
Choy Sum Seeds,
50-Day

5

A bundle of blooming Purple or Chinese Flowering Cabbage Choy Sum with chopped stems on blue background.

Choy Sum Seeds,
Purple or Chinese Flowering Cabbage

4.9

A head of Spinach Mustard "Old Tokyo" Komatsuna with a wooden box of vintage Japanese pictures.

Komatsuna Seeds,
Spinach Mustard "Old Tokyo"

4.9

Tatsoi Seeds, Green

Tatsoi Seeds,
Green

4.8