Buckwheat Seeds
(Fagopyrum esculentum) Native to southwest China, this crop is an ancient relative of rhubarb cultivated for its grain-like seed. The seeds may seem like wheat when milled into flour, but it is entirely gluten free, for this densely nutritious seed is not a true grain. Buckwheat is the perfect quick-growing, pollinator-attracting cover crop to sneak into your garden rotation.