Arugula

(Eruca sativa) Arugula, a quick-growing member of the mustard family, is easy to grow and amazingly nutritious. In addition to the flavorful leaves, the flowers, young seed pods and mature seeds are also edible! Direct sow arugula 1/8 inch deep in the spring after the danger of hard frost has passed, or in the late summer for a fall harvest. Ideal germination temperature ranges from 60-80 F but arugula will germinate in temperatures down to the 40s. Seeds will germinate in 5 to 7 days. Succession plant every two weeks for continued harvest. Arugula tends to bolt in hot weather, so summer plantings can be in partial shade. Excellent leafy green for winter farming.

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