Haricot Tarbais Bean
Pole. 90 days. Our largest bean! Plump snowy-white variety has been grown for centuries around the village of Tarbais, in southwestern France. Used primarily as a dry bean, including its traditional forte as a main ingredient of cassoulet. This remarkably tender bean has unusually thin, delicate skin and a lower starch content than other types.
Minimum Seed Count: 40