Soya Beans

soya bean

(Glycine max) One of the world’s oldest crops. Grown in Asia for thousands of years where it is a staple protein source. Early 80-day variety is great for the North. Perfect for Edamame, fresh shelling or dried; nice green-colored beans have good flavor; developed by the late Prof. Elwyn Meader, UNH.

COOK IT! Soya Bean Recipes HERE

GROW IT! Soya Bean Growing Tips HERE

Soya Beans
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Chiba Green Soybean

Chiba Green Soybean SY113

70-80 days. An even earlier edamame soybean, this one was bred to mature... Read More
Hokkaido Black - Soya Bean

Hokkaido Black - Soya Bean SY109

This black soybean is traditionally grown in Northern Japan. Plants are... Read More
Midori Giant Soya bean

Midori Giant Soya bean SY112

80-95 days. The quintessential edamame soybean! Midori giant is appreciated... Read More
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