Japanese Minowase Daikon Radish
40-50 days. Popular old Japanese favorite, the giant white roots grow to 24 inches long and 3 inches wide. Sweet and very crisp, this radish is a delight pickled, stir-fried, steamed, or raw.
- Full Sun
- Sprouts in 3-6 Days
- Ideal Temperature: 50-75 Degrees F
- Seed Depth: 1/4 inch
- Plant Spacing: 2"
- Frost Hardy: Yes
- Raphanus sativus
Growing Tips: Sow spring radishes in several small successions for a continuous harvest.