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Green tomatoes possess a refreshing citrusy zing and a pleasing texture and intense, sweet old-fashioned tomato taste.
7 Items
85 days. One of the largest green beefsteaks. Can grow to over 1 pound and is delicious. It has brilliant, neon-green flesh with a strong, sweet, and fruity flavor, much tastier than most red tomatoes. This family heirloom from Germany is beautiful. The winner of the 2003 Heirloom Garden Show’s taste test.
Growing Tips: Start indoors 6-10 weeks before last frost. Heat mat helps to warm soil and speed germination.
Averages 75 or more days to maturity. A trifecta of marbled colors makes this one of the most gorgeous of all tomatoes. This unusual variety ripens slowly, starting out an olive green and lightening up with red streaks when ripe. Evil Olive is insanely productive, easily one of the most productive tomatoes we’ve ever grown. It is also one of the longest keepers. If you’d like a variety to grow as a winter keeper, Evil Olive is your pick! We love this extremely crunchy plum-sized tomato as a tomatillo type green tomato. It’s amazing in salsas and salsa verde. Super long trusses with over a dozen fruit per cluster, each weighing about 2-3 ounces!
75-80 days. A supreme snacking tomato, this little jewel is loaded with sugar and fruitiness. This is one of the best-tasting tomatoes of all time. Cherry-sized fruit is a beautiful, translucent kiwi green in color. Large vines produce huge yields of these crisp, little cherries. Harvest when fruit is slightly soft for the sweetest taste. Named after Dr. Amy Goldman and the late Dr. Carolyn Male.
85 days. Potato leaf. The most productive and best tasting tomato in our trials! Large emerald-green fruit is over one pound in weight, uniform, very smooth and blemish-free. Color stays pure green even when dead ripe! Plants are very robust and require staking. Very few seeds; outstanding, complex flavor—very sweet and juicy.
70 days. Super sweet, snacking tomato! Crack-resistant fruits reach two inches in length, tapering to a pronounced point; color is an amazing green striped with yellow, with a lime-green interior. Chefs rave about their extraordinary beauty and superb flavor. Equally well suited for greenhouse or outdoor culture. Exciting new class of elongated cherry tomatoes!
75 days. One of my favorite tomatoes. Beautiful chartreuse with deep lime-green stripes, very attractive. Flesh is bright green and very rich tasting, sweet with a sharp bite to it (just too good to describe!). A favorite tomato of many high-class chefs, specialty markets, and home gardeners. Yield is excellent. The most striking tomato in our catalog, a real beauty. Around 3 ounces. This is the tomato colored for the Green Bay Packers.
Mid season. Semi-determinate. Possibly the wildest, most eye-catching tomato we have ever seen! Plants produce extraordinary bumpy, glowing green globes! Philippe Rommens, a tomato breeder from France, pulled characteristics from reisetomate, or traveller tomato, to create this fanciful fusion. Kids’ gardens, market farmers and all growers who love to step out of the ordinary will feel the gravitational pull of this extra-terrestrial tomato!