Radicchio

Radicchio

(Cichorium intybus) These are used like lettuce to make beautiful, tasty salads, and are good cooked. Rossa Di Treviso - mainly considered a fall/winter crop Rossa Di Verona- mainly considered a fall/winter crop Variegata Di Chioggia- mainly considered a fall/winter crop Sugar Loaf – mainly considered a fall/winter crop Witloof di Bruxelle - mainly considered a fall/winter crop Grumola Rossa - mainly considered a fall/winter crop Italiko Rosso and Catalogna Puntarelle - varieties which can be sown all year round because they are used for cooking

COOK IT! Radicchio Recipes HERE 

GROW IT! Raddichio Growing Tips HERE

Radicchio
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Castelfranco Radicchio

Castelfranco Radicchio RC102

An improved selection of this beautiful, old Italian heirloom, the round... Read More
 
Rossa Di Treviso Radicchio

Rossa Di Treviso Radicchio RC101

A famous radicchio from Treviso, Italy. We offer an improved selection.... Read More
 
Rossa di Verona Radicchio

Rossa di Verona Radicchio RC103

(Red Ball of Verona) Dark wine-red, round, medium-sized heads. We are... Read More
 
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