(Glycine max) Soya bean is one of the world’s oldest crops. It is a staple protein source in Asia, where it has been grown for thousands of years. Direct sow outdoors after all chance of frost has passed. Plant seeds one inch deep, six inches apart. The seeds germinate in 5 to 18 days. Ideal soil temperature is 55 to 85 degrees F. Soya beans, or edamame, are grown just like green beans, and can be harvested when the pods fill with plump beans.
80 Days to maturity. We are excited to offer this premium soybean from Japan after years of trialing and tasting we have finally found our favorite edamame variety. It has superior flavor and vigorous growth habit. This variety is highly regarded in Japan for its sweet flavor. It is perfect for edamame, or allow the beans to mature to a deep black and make into soymilk, tofu, and so much more. A perfect homesteader’s or home gardener’s beginner soybean with amazing flavor to boot.