What are the pros? Sweet and so pretty once cured
What are the cons? Not to many squash per plant
The squash took a beating with 2 hurricanes, heavy wind and rains, etc. but it still kept kicking. There weren't that many squash per plant but the ones we did get were absolutely DELICIOUS. So sweet and tender! I made one into a coconut curry soup, another into a squash bisque, and another into a pie. We have one left that is cured and it really did turn to a beautiful chestnut color between the beautiful deep green. I will totally grow this squash again but I'll plant more vines. I will note that the vines are pretty big so be sure you have space.
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