What are the pros? Enormous Crop
What are the cons? Nothing at all
First year growing and selling these peppers. Started seeds indoors in January. Probably around 80% germination rate. Slow and steady growth. Topped plants a few times with abundant flowering, and then put outdoors in 5 gallon buckets in late spring. Super impressed with these little peppers.....flavor is excellent and the yield is enormous. Will be drying and flaking, as well as cooking fresh ones in dishes. Will be one of my dedicated crops every year for sure. Would most likely make an awesome indoor plant over the winter as well.
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