What are the pros? easy to grow and plentiful
What are the cons? flavorless and mushy
I started many plants from this tomato variety seed. They grew quickly and were plentiful. However, I have no idea what they would be good for since they have no flavor and are mushy on the inside. I tried using them for roasting, cutting, making tomato sauce, cooking, but really they are just not very good.
Would you recommend this product to a friend?