What are the pros? Easy to grow, Hot
What are the cons? Low Yield,Little Flavor,Slow
The Yellow Hinkelhatz peppers were a nice addition to my annual collection of hot peppers. They are definitely on the hotter side of any of the peppers I’ve been growing this season. However, they don’t have much in the way of flavor. But I suppose they are primarily used for pickling anyways. They are a nice yellow color, if you are patient and can wait for them to mature a little later. They weren’t very productive for me, but that might be a result of being placed next to some lemon drop pepper plants that grew taller and were blocking light later in the season. The Hinkelhatz are shorter and would benefit from being grown in containers as opposed to beds where I had them.
Would you recommend this product to a friend?