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Corno di Toro Rosso Pepper Enlarge View
Corno di Toro Rosso Pepper
 
Product Quantity Price
Corno di Toro Rosso Pepper (25 seeds) (PP113) $2.50
BULK SEED 1/4 oz (PP113A) $7.00

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Corno di Toro Rosso Pepper

         
 
5 Reviews | Write a Review
 
 
Long 8-inch tapered, bull-horn shaped, red peppers are sweet and spicy. They are great fresh or roasted. Large plants yield well. Among the best peppers you can grow and so delicious. Pure Italian seed. Great for market growers and home gardeners alike.

 
Corno di Toro Rosso Pepper
Overall Rating:
         
5.0
 
 
Number of Reviews: 5
Easy to Grow 4.5
EarlyMaturity 3.5

100.0% would recommend this item to a friend.

 
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2 out of 2 people found the following review helpful:

Nickname:
Momo
Location:
Eugene, OR, United States
Date:
December 17, 2015
          5.0
 
Excellent pepper
Easy to Grow 5.0
EarlyMaturity 3.5
 

What are the pros? Superior tasting pepper

What are the cons? Slow to ripen

Review:

This is an excellent pepper which will always have a place in our garden. Large plant with high yields of 8-10" thick delicious peppers. I do not prefer them green, and they are a bit slow to ripen, but worth the wait. You will not be disappointed with this one. They are equally delicious fresh or sauteed.

Would you recommend this product to a friend? Yes

Was this review helpful? Yes  No

8 out of 8 people found the following review helpful:

Nickname:
paulok
Location:
saint louis, MO, United States
Date:
October 16, 2015
          5.0
 
A yearly favorite
Easy to Grow 3.5
EarlyMaturity 3.0
 

What are the pros? Produces lots of peppers.

What are the cons? leaves burn out in the sun.

Review:

Have been growing these for 3 seasons now and am already thinking of how to get a better crop next year. Think I'll be starting seeds indoors Feb/March and transplanting them into a window frame hot house to get a jump on the growing season. We have to keep a white sheet covering the plants all season long as the leaves tend to dry/burn out, but it doesn't slow down the maturing. It's halfway through Oct and they're still producing peppers along with blooming flowers, just hope the frost holds out a bit longer. Definitely worth trying! The blend of sweet and spicy between the different peppers are an excellent blend and go with almost every dish.

Would you recommend this product to a friend? Yes

Was this review helpful? Yes  No

29 out of 30 people found the following review helpful:

Nickname:
rds607
Location:
Dillon, MT
Date:
April 7, 2014
          5.0
 
Italian Frying Pepper
Easy to Grow 5.0
EarlyMaturity 4.0
 

What are the pros? Thin skinned, sweet, flavorful

What are the cons? Nothing!

Review:

These peppers are similar to the "Italian frying peppers" that were so popular in New York in the old days: (a) they are thin skinned and do not require "peeling" like many of today's "market peppers" do; (b) they are VERY flavorful and sweet; and (c) they are uniformly BIG (2"-3" diam x 8"-10" long). At this point (I am 72 years old) they are my favorite pepper. They're great in sandwiches with meatballs or sausages, excellent fried and preserved, and wonderful in "caponata". They grow in a compact bush style (about 2' tall) and mine yielded about 10-15 peppers per plant spread out over several months.

Would you recommend this product to a friend? Yes

Was this review helpful? Yes  No

7 out of 8 people found the following review helpful:

Nickname:
Mike
Location:
Lenoir City, TN
Date:
December 28, 2013
          4.0
 
Love these peppers
Easy to Grow 4.0
EarlyMaturity 4.0
 

What are the pros? Great taste

What are the cons? Slow to ripen

Review:

I stated my dislike was slow to ripen, but on reflection we had a really wet spring and summer here in East TN. I definitely plan on these in the 2014 garden and hopefully they will have some cooperation from the weather

Would you recommend this product to a friend? Yes

Was this review helpful? Yes  No

24 out of 24 people found the following review helpful:

Nickname:
Rachel
Date:
August 3, 2010
          5.0
 
LOVE these beauties
Easy to Grow 4.0
EarlyMaturity 3.0
 

What are the pros?

What are the cons?

Review:

These are a staple of my garden. We LOVE them. Gorgeous, firm, glossy, conversation-piece peppers (they look like enormous hot peppers) with the best sweet-pepper flavor I've ever tasted. They are a little prone to sunburn, but that doesn't hurt them other than aesthetically.

Would you recommend this product to a friend? Yes

Was this review helpful? Yes  No
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