What are the pros? Flavor, high yield.
What are the cons? Not super easy to germinate.
Love this pepper. Not real hot, mild enough for lots of uses. Huge yields over a long time (Missouri.) A couple plants are past 5ft high, and grown organic in Earth tainers.. Dries easily for keeping. Have not had luck yet keeping this plant alive thru a winter tho, but the yield from first-year plants is terrific anyway.
Would you recommend this product to a friend?