What are the pros? Prolific
What are the cons? They can't register to vote.
Contrary to ALL literature, this is thriving in 100 ?F heat in the desert at 5000'. Started from seed in March and April in a raised bed with automatic light drip irrigation. Four plants, and over one hundred fruit, ripening at a staggered pace; excellent flavor. None is larger than a small apricot, but who cares when the flavor is so intense? My namesake tomato is, like most of the good people in my line, smaller than average but more interesting than many.
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