What are the pros? Flavor, yield, size
What are the cons? My chickens like them too.
A market gardener friend brought by 40 Vorlon plants and asked me to save seed for him and try to grow them. I did not expect much frankly but was really impressed when the big, dark red tomatoes started ripening. Excellent high acid flavor. Contrary to several of the reviews here, we had excellent yields. We grow about 1,000 tomatoes a year, nearly all Carbon and Goldies. We can't afford to grow gaieties like Brandywine because of poor yield. Vorlon did as well as Carbon which is my all time favorite variety, both for eating and for growing commercially.
Would you recommend this product to a friend?