Chopped Yod Fah Chinese Broccoli greens and blooms in a ceramic bowl with chopsticks on a white background.
Chopped Yod Fah Chinese Broccoli greens and blooms in a ceramic bowl with chopsticks.
Broccoli Yod Fah recipe on a black plate with chopsticks.
Broccoli Yod Fah with Asian props on a light green background.
Broccoli Yod Fah growing in garden.
Chopped Yod Fah Chinese Broccoli greens and blooms in a ceramic bowl with chopsticks on a white background.
Chopped Yod Fah Chinese Broccoli greens and blooms in a ceramic bowl with chopsticks.
Broccoli Yod Fah recipe on a black plate with chopsticks.
Broccoli Yod Fah with Asian props on a light green background.
Broccoli Yod Fah growing in garden.

Chinese Broccoli Seeds,
Yod Fah

4.539 ReviewsSKU: #OR132
Price
Regular price $3.75
Regular price $0.00 Sale price $3.75
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Min. 300 seeds

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Description

(Brassica oleracea var. alboglabra) 55 days to maturity. The delectable, tender stalks taste like a cross between asparagus and broccoli, only sweeter. Our favorite spring vegetable, this is a very easy-to-grow broccoli-like plant from China. We can't get enough of the crisp stems and shoots, which are about as thick as a large asparagus shoot, with a perfect snap and crunch. Nothing goes to waste with this crop; all parts of the plant are delicious. The tender blue-green, glossy leaves are similar to kale but better, and the broccoli-like inflorescences are nutty flavored and buttery soft. A must-have for those who long for broccoli but struggle to grow it, excellent for market gardeners as well. Yod Fah is a selection from Thailand that boasts good heat resistance. This vegetable is both a taste test winner and a nutritional superfood.

Plant Details

Botanical Name
Brassica oleracea var. alboglabra
Life Cycle
Biennial
Sun Requirement
4–6 hr.
Days to Germinate
5–10
Days to Maturity
55–70
Planting Depth
¼–½ in.
Plant Spacing
8–12 in.
Ideal Temperature
64–82°F
Frost Hardy
Yes

Growing Guide

When to Grow

Best planted in cool spring or fall conditions. Chinese broccoli can tolerate light frost. Ideal temperatures are 60-80 F. If you’re not sure how to find your first and last frost dates, consult our blog post 'Our Experts Answer Questions, Share Resources.'

How to Sow and Plant

Sow seeds 1/4 inch deep and 1 inch apart in rows 18–24 inches apart​. Thin plants 8–12 inches apart when they reach about 3 inches tall to provide proper space for growth. Sprouts appear within 10 days.

How to Grow

Water deeply once or twice a week, keeping the soil moist but not waterlogged. Maintain mulch and apply fertilizer periodically​. Monitor for pests like aphids and cabbage loopers, and use organic control methods. Ensure good air circulation to prevent diseases​.

Begin harvesting when the tops begin to flower. All parts of the plant are edible, including flowers and stems. Cut about 8 inches from the top, leaving a few leaves in place to encourage new growth. In most areas, this will be a cut-and-come-again crop you can enjoy all season long.

How to Save Seeds

Allow the late season plants to bolt, and once they flower you can allow the seeds to dry completely, shake them free of the flowers, and save them in a cool, dark, and dry place for next year’s garden.

FAQ

How long does it take for Chinese Yod Fah broccoli to grow?

Yod Fah is typically ready to harvest 55 to 70 days after sowing.

When should I harvest Chinese Yod Fah broccoli?

Harvest when the stems are about 8-10 inches long and the flower buds are tightly closed.

Can I grow Chinese Yod Fah broccoli in containers?

Yes, Chinese broccoli grows well in containers and raised beds. Use deep pots to support healthy root development and ensure proper drainage.

How do I prevent Chinese Yod Fah broccoli from bolting in hot weather?

Use mulch to keep the soil cool and maintain consistent moisture levels. Planting in partial shade during hot weather can also help prevent bolting.

Browse our full range of broccoli seeds.

Customer reviews

4.5 / 5 39 Reviews

What gardeners are saying

  • Sweet, asparagus-like: Tender stems taste like broccoli meets asparagus, no bitterness.

  • Cut and come again: Keep cutting the side shoots and new ones keep coming.

  • Heat and frost hardy: Keeps going through summer heat and bounces back from frost.

  • Moths mostly pass by: Cabbage worms often leave it alone while they eat neighbors.

  • Growing tips: No heads form; cut shoots at 8 to 10 inches or stems get woody.

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