
Parsley Seeds
Snip fresh green parsley over supper and give every plate a lift, then save the stems for rich soup stock.
About Parsley Seeds
(Petroselinum crispum) A Mediterranean native, parsley sports bright green leaves and lends its delightfully fresh flavor to many cuisines from around the world. If plants bolt and set seed, the winter birds will enjoy the treat and you will be rewarded with a fine crop of reseeded parsley to enjoy the next year!