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Keep the supper pot happy with hearty collards, a soulful Southern favorite that loves cooler weather.
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(Brassica oleracea) Delicious and versatile greens, collards may be started indoors and set out as transplants 2-4 weeks before last frost for a summer harvest. Or direct seed in the garden until mid-summer for a fall harvest.
Grow with confidence—shop and sow seeds tested, guaranteed, and grown by selective heirloom gardeners.
WHY CHOOSE BAKER CREEK?Heirloom varieties preserved, grown, and shared so future generations can enjoy real flavor.
EXPLORE THE SEEDS WE OFFERAlways non-GMO, and true-to-type so you know exactly what you're growing.
READ OUR SEED PROMISEExpert growing advice, tips, and support to help you cultivate your best garden ever.
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