Ganjyu Bitter Melon
An extra-large, light green heirloom from Japan. Fruits are uniform with a great flavor. Bitter melon is a crutial dietary staple on the island of Okinawa where great health and record-breaking longevity have been partly attributed to healthy diet for nearly 1000 years. Goya champuru is a popular Okinawan stir fry bitter melon recipe, commonly eaten by Okinawa’s centenarian residents. We love the vitamin-rich, miraculous fruit.
- Full Sun
- Sprouts in 7-21 Days
- Seed Depth: 1"
- Ideal Temperature: 75-90 Degrees F
- Plant Spacing: 24"
- Frost Hardy: No
- Momordica charantia
Growing Tips: Revels in heat and humidity. Grow up a trellis or fence. Soaking seeds overnight and nicking or splitting the tough outer seed coat may improve germination.
$4.00
Availability:
In stock
Minimum Seed Count: 8
SKU
BM116
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