Swiss Chard, Vulcan

60 days. An improved rhubarb chard developed in Switzerland. Very attractive and uniform red chard, this variety has great flavor and is perfect for marketing.

• 4-8 hours of Sun
• Sprouts in 14-21 Days
• Ideal Temperature: 50-75 Degrees F
• Seed Depth: 1/2"
• Plant Spacing: 8"
• Frost Hardy: Yes
• Beta vulgaris

Growing Tips: Sow in place, early spring to mid-summer, into rich, moist soil. Keep well watered; side dress with compost for best leaf production. Yields until very cold weather.