Lima Bean Seeds,
Alabama Blackeyed Butterbean
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Description
(Phaseolus lunatus) Pole bean. A delicious Alabama heirloom butterbean. We received this seed from a customer whose family has passed the seeds down for many generations. This bean is quite vigorous and will need trellising. Does well in extreme heat and drought conditions. Technically a Lima bean, this creamy white bean is traditionally grown in Alabama and referred to there as a butterbean.
Growing Tips: To grow Alabama Blackeyed butterbean, ensure you plant them in well-drained, fertile soil with a pH between 6.0 and 6.8. These beans thrive in full sun, 8-12 hours daily, and need a stable support structure due to their vigorous vining nature. Consistent moisture is crucial, especially during flowering and pod formation. Mulch can help retain soil moisture and control weeds.
Plant Details
- Botanical Name
- Phaseolus lunatus
- Life Cycle
- Annual
- Growth Habit
- Pole
- Sun Requirement
- Full sun
- Days to Germinate
- 5–8
- Days to Maturity
- 85–90
- Planting Depth
- 1–1 ½ in.
- Plant Spacing
- 6 in.
- Ideal Temperature
- 70–90°F
- Frost Hardy
- No
When to Grow
How to Sow and Plant
How to Grow
How to Save Seeds
FAQ
Can Lima beans be grown in containers?
Yes, but choose bush varieties for containers. Use pots at least 8 inches deep with good drainage. Ensure plants have adequate space to avoid overcrowding, which can stunt growth and increase disease risk.
How often should I water Lima beans?
Water deeply once a week, more frequently during dry spells. Consistent watering is crucial during flowering and pod formation to prevent flower and pod drop.
When are Lima beans ready to harvest?
Bush varieties mature in 60 to 80 days, while pole varieties take 85 to 90 days. Harvest when pods are plump and firm. For dried beans, let the pods dry on the plant before harvesting.
Browse our full range of lima bean seeds.
