Winter Squash Seeds,
Jack Be Little

Plant Jack Be Little squash seeds after the last frost, when soil temperatures have reached at least 65 F, as squash is extremely sensitive when it comes to frost. In cooler climates, seeds can be started indoors 3-4 weeks before the last frost and transplanted outdoors once the weather warms up. If you’re not sure how to find your first and last frost dates, consult our blog post 'Our Experts Answer Questions, Share Resources.'

Sow seeds about 1/2 to 1 inch deep in small mounds or rows, spacing them 2-3 feet apart. Water thoroughly after planting. If growing in containers, choose a large pot with good drainage. The plants can be supported with stakes or a trellis to keep the vines off the ground​.

Jack Be Little squash requires regular watering, keeping the soil consistently moist but not waterlogged. Fertilize every few weeks with a balanced fertilizer to encourage healthy growth. Monitor for pests like squash bugs and aphids, using organic methods such as neem oil or insecticidal soap to control them.

• There are four main species of squash: Cucurbita maxima, C. pepo, C. moschata, and C. mixta. They will not cross pollinate with each other, so it is possible to grow one of each species for seed saving without worrying about cross pollination.
• If you are planning to grow several varieties of more than one species, you can bag the blossoms and hand pollinate to avoid crossing.
• Whether it is a summer or winter squash, you must let the fruit completely mature before extracting the seeds, and cure for at least two weeks.
• Scoop the seeds, place them in a bucket, and add just enough water to cover. Let sit at room temperature to ferment for two days before rinsing off the pulp.
• Lay seeds out to dry on newspaper or paper plates.
• Stored in a cool, dry place, seeds will remain viable for up to four years.