Arugula Seeds, Neimatt&
Neimatt&
A single Neimatt&
Neimatt&
A bowl of Neimatt&
Five leaves of Neimatt&
Arugula Seeds, Neimatt&
Neimatt&
A single Neimatt&
Neimatt&
A bowl of Neimatt&
Five leaves of Neimatt&

Arugula Seeds,
Neimat's Battir

SKU: #OG136Min. seed count: 200
Price
Regular price $5.00
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Description

(Eruca sativa). From the ancient and culturally significant agricultural region of Battir, Palestine, comes this delicious and healthful green. The Battir landscape, just a few miles from Jerusalem, is one of lush, terraced valleys fed by a network of irrigation channels and underground water sources that have operated since antiquity. In 2014, Battir was declared a UNESCO World Heritage Site. Arugula (or Jarjeer in Arabic) is a beloved green in Mediterranean cuisines. In Jewish tradition, the 9th century rabbi Amram Ga’on recommended it as ideal for karpas, the bitter green of the Passover seder. We love this tasty, peppery green in just about anything! All proceeds from the sale of this product will go to provide urgent aid for Palestinian farmers and families.

Growing Tips: Neimat’s Battir arugula grows best in cool, moist soil rich in organic matter. Consistent watering helps maintain tender leaves and a balanced flavor. Allow plants to mature in well-drained soil with ample sunlight for robust leaf growth and fewer pests. Successive sowings every few weeks provide a continual harvest throughout the growing season.

Plant Details

Botanical Name
Eruca sativa
Life Cycle
Annual
Sun Requirement
Full sun
Days to Germinate
5–10
Days to Maturity
50
Planting Depth
⅛ in.
Plant Spacing
6 in.
Ideal Temperature
40–70°F
Frost Hardy
Yes

When to Grow

Sow Neimat’s Battir arugula seeds in early spring or fall when temperatures remain cool. The plant prefers mild weather and can tolerate light frost. In regions with hot summers, plant in early spring or late summer for fall harvest. If you’re not sure how to find your first and last frost dates, consult our blog post 'Our Experts Answer Questions, Share Resources.'

How to Sow and Plant

Sow seeds directly into prepared garden beds or containers. Cover lightly with soil, firm gently, and water evenly. For extended harvests, practice succession planting every 2 to 3 weeks. Thin seedlings to maintain spacing for proper air circulation and optimal leaf size.

How to Grow

Keep the soil consistently moist but not waterlogged. Arugula grows rapidly in full sun but appreciates partial shade in warmer climates. Harvest leaves when young for the mildest flavor or allow plants to mature for a spicier taste. Remove flower stalks promptly to prolong leaf production.

How to Save Seeds

  • Allow a few plants to bolt and form seed pods.
  • Once pods turn brown and dry, cut stems and hang upside down in a dry, airy space.
  • Collect seeds by gently crushing pods.
  • Store seeds in a cool, dry, labeled container for up to 5 years.

FAQ

How spicy is Neimat’s Battir arugula compared to common varieties?

This heirloom has a balanced peppery bite—stronger than baby arugula but smoother than wild types. Its flavor intensifies with maturity and warmer temperatures.

Can Neimat’s Battir arugula be grown in containers?

Yes, this compact arugula performs beautifully in pots or window boxes. Ensure at least 6 inches of soil depth and consistent moisture for healthy, tender greens.

How do I prevent Neimat’s Battir arugula from bolting too quickly?

Keep plants cool and well-watered. Provide afternoon shade in hot climates, and harvest regularly to delay bolting and maintain the plant’s sweet, peppery flavor.

Browse our full range of arugula seeds.
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