Bean Seeds,
Golden Butterwax
Description
(Phaseolus vulgaris). Bush Bean. This old favorite has earned praise from gardeners for its superior flavor, impressive yield, and natural disease resistance since the 1800s. D.M. Ferry introduced Golden Butterwax bean in 1876. Oodles of 5-inch long, bright yellow beans are produced on compact 16- to 18-inch tall plants that remain upright and sturdy. It is an excellent choice for canning and freezing.
Growing Tips: Golden Butterwax beans thrive in well-drained, loamy soil with consistent moisture and full sun. Avoid nitrogen-heavy fertilizers, as they promote leaf growth over pod production. Succession plant every 2–3 weeks for a prolonged harvest.
Plant Details
- Botanical Name
- Phaseolus vulgaris
- Life Cycle
- Annual
- Growth Habit
- Bush
- Sun Requirement
- 6–8 hr.
- Days to Germinate
- 7–10
- Days to Maturity
- 50–55
- Planting Depth
- 1 in.
- Plant Spacing
- 3–6 in.
- Ideal Temperature
- 65–85°F
- Frost Hardy
- No
When to Grow
How to Sow and Plant
How to Grow
How to Save Seeds
FAQ
Are Golden Butterwax beans good for freezing or preserving?
Yes! These beans hold their color and flavor well when blanched and frozen, making them a great option for preserving your summer harvest.
How do Golden Butterwax beans taste?
Golden Butterwax beans have a mild, buttery flavor and a tender-crisp texture, ideal for fresh eating, steaming, or adding to summer salads and sautés.
Can I grow Golden Butterwax beans in small spaces or containers?
Absolutely! Choose a container at least 12 inches deep with good drainage. Place it in a sunny spot, and water regularly to keep soil evenly moist.
Browse our full range of bean seeds.
Alternate domestic shipping options available at checkout.
