Bean Seeds,
Good Mother Stallard
Description
(Phaseolus vulgaris) Pole bean. These gorgeous, plump maroon-and-white beans are great in soups, where their creamy texture and hearty, nutty flavor really shine. Generations of gardeners have grown this outstandingly productive pole variety that yields 5 to 6 beans per pod! Originally introduced by our friend Glenn Drowns. It is superior in baked beans and also makes a fine shell bean.
Growing Tips: These pole beans are highly productive and yield 5-6 beans per pod. Ensure they receive full sun, about 6-8 hours daily. Ideally, 70-80 F. Regular watering is essential, with about an inch per week being optimal. Avoid overhead watering to reduce the risk of disease.
Plant Details
- Botanical Name
- Phaseolus vulgaris
- Life Cycle
- Annual
- Growth Habit
- Pole
- Sun Requirement
- Full sun
- Days to Germinate
- 5–8
- Days to Maturity
- 85–90
- Planting Depth
- ½–1 in.
- Plant Spacing
- 6–10 in.
- Ideal Temperature
- 70–80°F
- Frost Hardy
- No
When to Grow
How to Sow and Plant
How to Grow
How to Save Seeds
FAQ
How long do Good Mother Stallard beans take to mature?
They typically take 85 to 90 days to mature.
How tall do Good Mother Stallard beans grow?
These pole beans can grow between 5 to 6 feet tall, requiring a sturdy support structure to accommodate their vining habit.
When should I harvest Good Mother Stallard beans?
Harvest when the pods are fully mature and the beans inside have dried. This usually occurs towards the end of the growing season, around late summer to early fall.
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