Carrot Seeds,
Uzbek Golden
Description
(Daucus carota). The delectable, lemon-yellow roots have a unique shape! These carrots have a fine-grained, crispy, and juicy texture and plenty of natural sugar. This variety hails from Uzbekistan and is popular across central Asia. Widely adaptable, this variety produced sweet roots even in the hot summer months during our Missouri greenhouse trials, but it is equally vigorous and tasty when grown in cool weather. Called Mshak in Uzbek, this variety is easy to grow in a range of soils and temperatures, and the flavor is superb. We love this as a snacking or cooking carrot, and in Uzbekistan and Central Asia it is an essential ingredient in plov, or pilaf, a signature dish of that region.
Growing Tips: The Uzbek Golden carrot, known for its rich flavor and vibrant yellow color, thrives in well-draining, sandy loam soil. It's important to maintain consistent moisture throughout the growing season. This variety requires full sun, ideally 6-8 hours of direct sunlight daily, for optimal growth. Regular watering is key to prevent the roots from becoming woody or splitting, and mulching can help retain moisture and suppress weeds.
Plant Details
- Botanical Name
- Daucus carota
- Life Cycle
- Biennial
- Sun Requirement
- Full sun
- Days to Germinate
- 12–18
- Days to Maturity
- 75–80
- Planting Depth
- ⅛ in.
- Plant Spacing
- 2–3 in.
- Ideal Temperature
- 50–75°F
- Frost Hardy
- Yes
When to Grow
How to Sow and Plant
How to Grow
How to Save Seeds
FAQ
Can Uzbek Golden carrots be grown in containers?
Yes, but the containers should be at least 12 inches deep to accommodate the roots.
What are the ideal growing conditions for Uzbek Golden carrots?
Carrots prefer light and fluffy soil in full sun, adequate moisture but only average fertilizing.
How long do Uzbek Golden carrots take to mature?
Approximately 75-80 days.
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