Cucumber Seeds,
Beit Alpha

4.4127 ReviewsSKU: #CU150Min. seed count: 25
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Description

(Cucumis sativus). Beit Alpha is famous the world over for its mild, sweet flavor, high yield, and consistency. In the early 1930s, plant breeder Hanka Lazerson at the Beit Alpha kibbutz in northern Israel set about improving the Damascus cucumber, a delicious but unpredictable landrace variety. The result was Beit Alpha, and it is everything a cucumber should be! Immigrants from the Middle East took Beit Alpha seeds with them as they settled around the world, and thanks to its excellent genetics, Beit Alpha has been used to develop hundreds of both hybrid and open-pollinated varieties. The plants of our Beit Alpha contain both male and female flowers, and the burpless fruit is thin skinned with relatively few seeds. Enjoy this slice of botanical history in your garden! 

Growing Tips: Beit Alpha cucumbers thrive in warm, sunny environments with rich, well-draining soil. Their thin, smooth skin doesn’t require peeling, making them a favorite for fresh eating. These vigorous growers benefit from trellising to promote airflow and maximize space. Regular watering and frequent harvesting will keep plants productive and fruits crisp, sweet, and tender. Some afternoon shade is beneficial in the hottest summer weather.

Plant Details

Botanical Name
Cucumis sativus
Life Cycle
Annual
Growth Habit
Vining
Sun Requirement
Full sun
Days to Germinate
5–14
Days to Maturity
50–65
Planting Depth
½ in.
Plant Spacing
12–24 in. (trellised) 36–60 in. (on ground)
Ideal Temperature
70–90°F
Frost Hardy
No

When to Grow

Sow Beit Alpha cucumber seeds outdoors after your final spring frost date, when soil temperatures are consistently above 70°F. In cooler climates, start seeds indoors 3–4 weeks ahead of transplanting. These heat-loving cucumbers are well suited for summer planting and thrive in raised beds, containers, or open fields. If you’re not sure how to find your first and last frost dates, consult our blog post 'Our Experts Answer Questions, Share Resources.'

How to Sow and Plant

Prepare fertile, well-draining soil by mixing in compost or aged manure. Sow seeds 1/2 inch deep and 12 to 18 inches apart. Plant in rows, or hills for better drainage. Water thoroughly after planting and keep soil evenly moist. Consider installing a trellis at planting time to support vertical growth and ease of harvesting.

How to Grow

Provide consistent moisture at the base of plants and avoid wetting the foliage to reduce disease risk. Fertilize every 2–3 weeks with a balanced, organic fertilizer. Trellising improves airflow, minimizes pest issues, and promotes straight fruits. Harvest frequently at 5–8 inches long for peak flavor and to stimulate continued production.

How to Save Seeds

  • Select disease-free plants for seed saving.
  • Allow fruits to fully ripen on the vine (they will turn yellow or orange).
  • Scoop out seeds and pulp into a jar or bowl with water.
  • Ferment at room temperature for 2–3 days, stirring daily.
  • Rinse seeds thoroughly and dry on a screen or paper towel for 1–2 weeks.
  • Store in a cool, dry place in a labeled and dated airtight container.

FAQ

Do Beit Alpha cucumbers need to be peeled before eating?

No, Beit Alpha cucumbers have a thin, tender, and nearly spineless skin that makes them ideal for eating fresh without peeling. They are known for their sweet, non-bitter flavor.

Can Beit Alpha cucumbers grow in containers?

Yes, Beit Alpha cucumbers thrive in large containers with good drainage. Use a trellis or vertical support to manage the vines and ensure healthy growth and space efficiency.

How often should I harvest Beit Alpha cucumbers?

Harvest every 1–2 days once the fruits start forming. Pick cucumbers when they reach 5–8 inches in length to encourage continuous production and maintain the plant’s vigor throughout the season.

Browse our full range of cucumber seeds.

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