Tomato Seeds, Chocolate Pear
Close-up view of several Chocolate Pear Tomatoes on a light background.
A handful of almost a dozen Chocolate Pear Tomatoes on a light background.
Hand holding a bunch of Chocolate Pear Tomatoes with tomato foliage in the background.
Cut and whole Chocolate Pear Tomatoes with chocolate waffle cookies on white plate.
Tomato Seeds, Chocolate Pear
Close-up view of several Chocolate Pear Tomatoes on a light background.
A handful of almost a dozen Chocolate Pear Tomatoes on a light background.
Hand holding a bunch of Chocolate Pear Tomatoes with tomato foliage in the background.
Cut and whole Chocolate Pear Tomatoes with chocolate waffle cookies on white plate.

Tomato Seeds,
Chocolate Pear

4.332 ReviewsSKU: #TP155Min. seed count: 25
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Description

(Solanum lycopersicum). Expect huge crops of “black,” pear-shaped tomatoes over a very long season. Chocolate Pear has the rich tomato flavor that has made heirlooms so popular! A great variety for CSAs and market growers. Light red in color, overlaid with swirls of varying hues of green or brown. Very unusual and decidedly one of the best!

Growing Tips: Chocolate Pear tomatoes thrive in full sun with well-draining, nutrient-rich soil. They prefer slightly acidic to neutral pH levels. Consistent watering is key, but avoid overwatering to prevent splitting. As an indeterminate variety, they grow tall and will need staking or caging for support.

Plant Details

Botanical Name
Solanum lycopersicum
Life Cycle
Annual
Growth Habit
Indeterminate
Sun Requirement
6–8 hr.
Days to Germinate
7–14
Days to Maturity
70
Planting Depth
⅛ in.
Plant Spacing
24 in.
Ideal Temperature
75–95°F
Frost Hardy
No

When to Grow

Start seeds indoors 6-10 weeks before the last frost date. Transplant outdoors after the danger of frost has passed, and temperatures remain above 60 F. This usually means planting in late spring to early summer. If you’re not sure how to find your first and last frost dates, consult our blog post "Our Experts Answer Questions, Share Resources."

How to Sow and Plant

Sow seeds 1/8 inch deep in seed-starting trays filled with well-draining soil. Maintain a temperature of 70-80 F for germination, which takes 7-14 days. Transplant hardened seedlings about 24 inches apart to give them enough room for growth and air circulation.

How to Grow

Apply mulch to retain moisture and suppress weeds. Prune suckers to improve airflow and focus energy on fruit production. Fertilize every 2-4 weeks with a balanced or low-nitrogen fertilizer. Monitor for pests like aphids and caterpillars, and address fungal issues early with proper spacing and organic treatments.

How to Save Seeds

  • Most tomatoes are self-pollinating and don't frequently cross; in a garden setting, separating by 25 feet should prevent 99% of cross-pollination. Or you can bag and hand pollinate for 100% purity.
  • On a small scale, seeds may be scooped from the fruits and dried on a paper towel.
  • For larger quantities or cleaner seeds, fermentation for a few days is recommended.
  • Once dry, tomato seed can be stored in a cool, dry, dark place; good seed retains viability for 5 years or more.

FAQ

What makes Chocolate Pear tomatoes unique?

Their pear shape and mahogany-brown color make them visually appealing, while their sweet, rich flavor is perfect for fresh eating or salads.

How large are the fruits of Chocolate Pear tomatoes?

These small cherry tomatoes weigh about 1-2 ounces each, growing in clusters.

Can Chocolate Pear tomatoes grow in containers?

Yes, with a container of at least 5 gallons and adequate support for the vines, they will grow very well.

Browse our full range of heirloom tomato seeds.

Customer reviews

4.3 / 5 32 Reviews

What gardeners are saying

  • Sweet, rich flavor: Sweet and complex; many call it their best-tasting small tomato.

  • Loaded with fruit: Hundreds of small pear tomatoes from a few plants.

  • Big, sprawling plants: Grows into a giant bush; space three feet apart and support it.

  • Keeps going in heat: Sets fruit past the point other tomatoes quit in hot weather.

  • Heads up: Fruit drops before fully ripe; pick when soft, shoulders stay green.

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