Soybean Seeds,
Tankuro
Description
(Glycine max) We are excited to offer this premium soybean from Japan. After years of trialling and tasting, we finally found our favorite edamame variety. It has superior flavor and vigorous growth habit. This variety is highly regarded in Japan for its sweet flavor. It is perfect for edamame, or allow the beans to mature to a deep black and make into soy milk, tofu, and so much more. A perfect homesteader’s or home gardener’s beginner soybean with amazing flavor to boot.
Growing Tips: Tankuro soybeans are best grown in warm conditions with full sunlight, requiring at least eight hours of sunlight daily. They need well-drained, loamy soil with a pH of 6 to 6.8. Regular watering is essential, especially during germination and flowering stages. Mulching helps retain soil moisture and control weeds. Tankuro soybeans also benefit from crop rotation to avoid pest and disease buildup.
Plant Details
- Botanical Name
- Glycine max
- Life Cycle
- Annual
- Growth Habit
- Bush
- Sun Requirement
- Full sun
- Days to Germinate
- 5–18
- Days to Maturity
- 80
- Planting Depth
- 1 in.
- Plant Spacing
- 6 in.
- Ideal Temperature
- 65–90°F
- Frost Hardy
- No
When to Grow
How to Sow and Plant
How to Grow
How to Save Seeds
FAQ
What is the best time to harvest Tankuro soybeans?
Harvest Tankuro soybeans when the pods are bright green, plump, and 2-3 inches long for edamame. For dried beans, wait until the pods turn brown and the leaves yellow, then pull up the entire plant to dry.
Can I grow Tankuro soybeans in containers?
Yes, Tankuro soybeans can be grown in containers at least 12 inches deep, which provides adequate space for root development. Ensure consistent moisture and sunlight for optimal growth.
Are Tankuro soybeans frost-hardy?
No, Tankuro soybeans are not frost-hardy. Plant them well after the last frost and avoid exposing them to temperatures below freezing.
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