Winter Squash Seeds,
Butternut-Waltham
Description
(Cucurbita moschata). An old favorite. Good yields with deliciously rich, orange flesh. Great baked! Introduced by Bob Young of Waltham, Massachusetts, in 1970.
Growing Tips: Waltham Butternut grows best in full sun with well-drained, fertile soil rich in organic matter. Regular watering and mulching are crucial to maintain soil moisture and reduce weed growth. Harvest when rinds become very hard.
Plant Details
- Botanical Name
- Cucurbita moschata
- Life Cycle
- Annual
- Growth Habit
- Vining
- Sun Requirement
- 6–8 hr.
- Days to Germinate
- 5–10
- Days to Maturity
- 100
- Planting Depth
- ½–1 in.
- Plant Spacing
- 18–36 in.
- Ideal Temperature
- 70–95°F
- Frost Hardy
- No
When to Grow
How to Sow and Plant
How to Grow
How to Save Seeds
FAQ
How long does Waltham Butternut squash last in storage?
Waltham Butternut squash stores exceptionally well. If cured properly and stored in a cool, dry place, it can last for 2-6 months. The thick skin and hard rind of this variety make it ideal for long-term storage.
Can Waltham Butternut Squash be grown vertically?
Yes, it can be grown vertically on a trellis or cage, which helps save space and improves air circulation. However, the fruits are heavy, so ensure they are supported to prevent the vines from breaking.
What is the best way to fertilize Waltham Butternut squash?
Squash in general is a heavy feeder and benefits from regular fertilization. Start with a balanced fertilizer early in the season and switch to one higher in potassium and phosphorus as the plants start to fruit. Avoid excessive nitrogen as it can lead to more foliage and less fruit production.
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