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Vegan Farm-to-Table Cuisine at Bakersville

The restaurant at Baker Creek offers a small but mighty plant-based menu featuring a rotation of “locally sourced and globally inspired” dishes. As much as possible, the ingredients are harvested fresh from the greenhouses and gardens at Baker Creek or purchased from local growers or producers. 

Please note that the restaurant will be closed beginning Monday, September 1, 2024, and reopen on Monday, September 16, 2024. 

The farm and village are closed on weekends.

If you are driving a long distance, please email us first at seeds@rareseeds.com to see if we are serving lunch on the day you are visiting.