Okra Seeds,
Alabama Red
Min. 30 seeds
FREE U.S. SHIPPING, 2-YEAR GUARANTEE
Description
(Abelmoschus esculentus). A delicious heirloom from Alabama, this variety has fat, red-tinged pods that are great fried or in gumbo! One of our most popular varieties, it is unique and rare.
Growing Tips: Alabama Red okra thrives in warm climates and well-drained, slightly acidic soil. Regular watering and full sunlight help promote vigorous growth and high yields. Mulching helps conserve moisture and control weeds. Staking may be required in windy areas to support tall stalks. Harvest pods when they are tender and 3–5 inches long to ensure best flavor and texture.
Plant Details
- Botanical Name
- Abelmoschus esculentus
- Life Cycle
- Perennial in zones 9–10
- Sun Requirement
- Full sun
- Days to Germinate
- 5–10
- Days to Maturity
- 55
- Planting Depth
- ½ in.
- Plant Spacing
- 12–18 in.
- Ideal Temperature
- 75–95°F
- Frost Hardy
- No
Growing Guide
When to Grow
How to Sow and Plant
How to Grow
How to Save Seeds
FAQ
How long do Alabama Red okra seeds last in storage?
When stored in a cool, dry, and dark place in airtight containers, Alabama Red okra seeds remain viable for up to three years. Be sure to label containers with the harvest year to track viability.
Can Alabama Red okra grow in containers?
Yes, this variety can grow in large containers (at least 5 gallons) with rich soil and consistent watering. However, due to its height, container-grown plants may need staking for support.
Why are my okra pods tough and fibrous?
Okra pods become woody and tough when left on the plant too long. Harvest Alabama Red okra pods while they are still young—typically 3 to 5 inches long—for the best flavor and texture.
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