What are the pros? versatile use-flavorful
What are the cons? vines traveled
This plant grew well, growing with wet conditions early and very dry conditions in the late season. It does vine, but resists pests. Squash bugs would be on other plants but not this one. The color is lighter than pumpkin, but the flavor is sweeter. We baked the slices and pureed then froze the product. It tastes delicious in soup, casseroles, breads, rolls, and pies. The largest of the squash weighed 34 pounds. The vines were prolific producers and we will be converting more of our growing space to this plant.
Would you recommend this product to a friend?