What are the pros? Serious producer, thick flesh
What are the cons? Bruises easily
This tomato is my surprise this season. I added two plants to my garden and am thrilled at the number of beautiful tomatoes coming in! It's in the upper 90s and the plant shows no signs of slowing down. I have dehydrated one full batch in an 11 rack dehydrator and am making sauce now. Great flavor, but you have to use them quickly as the bruise easily and deteriorate quickly. I will be growing these again!
Would you recommend this product to a friend?